Hot Cocoa Mix
8 Cups Non-fat Instant Dry Milk
2 Pounds Powdered Sugar
3 Cups Cocoa Powder
11 oz. Non Dairy Creamer
2 Large Packages Instant Vanilla Pudding Mix
2 tsp. Salt
Milk all ingredients together well in a big bowl. Have a storage container ready. After mixture is well mixed, grind in small amounts in a blender or coffee grinder until powdery fine. Keep in an airtight container. Can last a year or more (ours has been in the pantry for about 1 1/2 and it still tastes great).
To make Cocoa:
Take about 1 cup hot water and add 3 to 4 heaping Tbsp's of the mix.
Or, take some hot water in a mug and add enough of the mix until it tastes good to you!
Enjoy!
Linked to Grocery Cart Challenge's recipe swap.
Yummy ~ I can't wait to try this!!
ReplyDeleteYou will have to let me know what you think of it.
ReplyDelete