This is my menu for the next five week days. All the recipes were chosen because of how easy they are to make. I do make a lot from scratch because they are healthier, but you could buy a lot of it canned or already prepared. Weekends are for leftovers and creating something really yummy, if I want.
Monday: Pizza Casserole with garlic bread and a veggie
Tuesday: Kielbasa Lentil Soup in the crock pot with rolls
Wednesday: Easy Chicken Parmesan with a salad
Thursday: Burritos. Wednesday night I will soak about 2 pounds of pinto beans. Thursday, I will put the beans in the crock pot with this recipe from allrecipes.com.
Friday: Chili dogs. I will make this chili recipe in the crock pot to put on top of the hot dogs. (But, you can use canned chili to make this dinner even easier.)
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