Sunday, October 7, 2012

Weekly Menu for October 8 - 12

This is my menu for the next five week days. All the recipes were chosen because of how easy they are to make. I do make a lot from scratch because they are healthier, but you could buy a lot of it canned or already prepared. Weekends are for leftovers and creating something really yummy, if I want.

 Monday: Pizza Casserole with garlic bread and a veggie

 Tuesday: Kielbasa Lentil Soup in the crock pot with rolls

 Wednesday: Easy Chicken Parmesan with a salad

 Thursday: Burritos. Wednesday night I will soak about 2 pounds of pinto beans. Thursday, I will put the beans in the crock pot with this recipe from

 Friday: Chili dogs. I will make this chili recipe in the crock pot to put on top of the hot dogs. (But, you can use canned chili to make this dinner even easier.)

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